Happy Wednesday Boone! This hump day we're celebrating with Lentil Soup and Spring Veggie Soup, Corned Beef with Beer Mustard or Braised Tofu w/ High Country Fungi Lions Mane, Roasted Red Potatoes, Braised Cabbage, and Hot Chocolate to tie it all together!
Here's what's cooking today at F.A.R.M. Cafe!
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Feel free to browse the last four menus below!
Hey there, hi there! We're having a limited service today with lunch from 12-2pm. Come warm up with a St. Patty's inspired rainbow-colored menu. Notable mentions are the vibrantly pink Beet N' Thyme Bisque and today's Cavatappi Pasta with a blended creamy sauce of local veggies and spinach pesto. See you at noon, Boone! Be safe out there <3
Here's what's cooking today at F.A.R.M. Cafe!
From thunderstorms to hail to future snow we made it in to make you a great meal today! Soups, enchiladas, yucca fries, cookies, and lemonade are on the menu! Come and in, we would love to see you!
Here's what's cooking today at F.A.R.M. Cafe!
Were you expecting the snow? We were! Today we have a warm menu to keep you cozy. We're serving Lentil Soup, Beet in Thyme Bisque, Pork Enchiladas or Pinto and Veggie Enchiladas with Red Sauce, along with some Mango Chili Yucca Fries, and Orange Coriander Slaw!
Here's what's cooking today at F.A.R.M. Cafe!
Today is the day you have been waiting for - it's The Speckled Trout Kitchen Take Over here at F.A.R.M. Cafe! And wow - it is going to be delicious! Chef Michael and Chef Nick are working hard to bring you an amazing menu that includes Moroccan Braised Chicken, Cauliflower Steaks, Greek Stuffing, Brussel Spouts, Antipasto Salad, Blueberry Crumble, and 2 delicious soups. Come on in and eat some REAL.GOOD.FOOD.
Here's what's cooking today at F.A.R.M. Cafe!